Tyrolean Inn Restaurant

Reviews about Tyrolean Inn Restaurant

• 4 / 5

  By James Sutherlin
  Good food and friendly service I would definitely recommend checking it out
  November 29, 2016
• 4 / 5

  By Kat Pham
  German restaurant nestled in the woods above Santa Cruz area. Friendly staff, great beer selection and delicious rich food. Probably one of the best saurkraut and mashed potatoes I've ever eaten. I ordered the specialty braised pork shank. Indoor and outdoor seating, bring repellent spray to fend off mosquitoes!
  September 05, 2016
• 5 / 5

  By Alaina Boys
  Every time I go here, I get a meal that is just simply excellent. This last time, I got the Bayrischer Toast, which consists of a Jagerschnitzel style mushroom sauce over pork, with bacon and onions, on toast, and has a salad on the side. Absolutely delicious: the sauce was creamy and light and just mushroom-y enough, the pork was tender, the salad was, as usual, a German delight of dill-marinated vegetables & a creamy dressing. This restaurant is a treat for me: it's a bit pricey for daily dining, but when I want some good old German comfort food, this is where I go. I particularly love their Kasespätzle, which comes with a German salad, and is an excellently filling dinner. Try their Rouladen, their Weinershnitzel, and their Cordon Bleu, which is a fantastically light version of the breaded chicken meal we know now. The prices are right for the quality. Great beer, too! And the staff is friendly and helpful. Definitely worth the trip to Ben Lomond!
  August 19, 2016